On Arrival:

  • Premium self serve coffee and tea

Morning tea:

  • 1 ½ assorted house-made items per person, and selected by Blond Catering:
    eg: Banana and white chocolate muffin – apricot glazed apple turnover – cinnamon and raisin snail – raspberry puff- chocolate croissant – blueberry friands
  • Premium juices and water
  • Premium self serve coffee and tea

Lunch – Please select one of the following:

Sandwich luncheon #1:

  • 5 assorted mini sandwiches/soft rolls per person, 15% vegetarian, selection by Blond Catering:
    eg: Traditional fillings – Ham, cheese and tomato – chicken and avocado – all salads – egg, mayonnaise and lettuce
  • Fresh seasonal fruit
  • Premium juices and water
  • Premium self serve coffee and tea

Premium Sandwich luncheon #2:

  • 4 mini open sandwiches per person, 15% vegetarian, assorted selection by Blond Catering
    eg: Poached chicken salad – roast beef – gravlax – smoked salmon – veal and pork terrine – light salmon rissoles – Danish double brie – pan fried veal and pork meat balls – crumbed dory – oven roasted pumpkin
  • Fresh seasonal fruit
  • Premium juices and water
  • Premium self serve coffee and tea

Working luncheon:
All individually served in noodle pails and bamboo boats for easy consumption for clients:

  • Flaked Tasmanian Salmon, crisp sugar snap and green beans mustard vinaigrette
  • Organic chicken breast, pearl cous cous, roasted beetroot, goats curd
  • Asian marinated glass noodles with bean sprouts and coriander salad
  • Fresh seasonal fruit
  • Premium juices and water
  • Premium self serve coffee and tea

Afternoon tea:

  • 1 ½ assorted house-made items per person, and selected by Blond Catering:
    eg: Banana and white chocolate muffin – apricot glazed apple turnover – cinnamon and raisin snail – raspberry puff- chocolate croissant – blueberry friands – savory tarts
  • Premium juices and water
  • Premium self serve coffee and tea
Blond Catering Seated Breakfast Menu

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Contact Us

WEDDINGS & EVENTS ENQUIRIES

Blond are delighted to assist you with all details for your upcoming special day. Contact us now to arrange a venue inspection and appointment with our wedding specialist. Please call us on 02 9550 0662 or email tarrah@blondcatering.com.au

CAREERS

Looking for a rewarding hospitality position with an award winning company? Contact us now on 02 9550 0662 to find out what positions we have available.

GENERAL ENQUIRIES

For general information about our venues and catering please call 02 9550
0662 or email admin@blondcatering.com.au

All other questions, please use the form on the right.

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