Over the years, Blond Catering has learnt to be a chameleon in the catering industry – we have adapted and changed to suit the needs of our clients in their current situations. The COVID-19 situation is no exception!
Our award-winning team has put together a takeaway menu that is like no other! Whilst you may not be able to dine out, we have put together the perfect solution for the stay-at-home-blues… a menu that you would expect to see in a restaurant, but not on any typical takeaway menu. The menu changes weekly, so there is plenty of variety to keep you and your family well-fed.
We have made it super easy for you too – simply fill out the order below and hit submit before Wednesday at 17.00.
All orders can be picked up from our venue, the Cruising Yacht Club of Australia, on Fridays between 12.00 and 18.00. Then all you have to do is heat and eat – it’s that easy!
Please also visit our takeaway window at the Rushcutters Bay park for Grinders coffee, juice and limited menu. Our current opening hours are Friday/Saturday/Sunday 07.00 – 13.00.
The team is looking forward to seeing you!
