Blond Takeaway Food

Ready for you to share!

Regular Cafe 44 Takeaway Options

with avocado, cos lettuce, tomato & caesar dressing
with cos lettuce & mustard pickle
with avocado, tomato, roasted capsicum, cos lettuce & caramelized onion
Brined & whole roasted chicken (cut into quarters) served with herbed aioli, potato salad with capers & leek, side salad with tomato, cucumber, lettuce, roasted pumpkin & sherry vinaigrette. Assorted bread & cheese selection with dried fruit, quince paste & lavosh.
1 dozen Sydney Rock oysters, 1 dozen King prawns, confit Salmon, smoked Ocean Trout, Tuna sashimi, Wakame Seaweed salad with sauce Marie Rose & lemon. Assorted breads.
Three dips, selection of raw seasonal vegetables, toasted breads.
Grilled capsicum, eggplant & zucchini, stuffed vine leaves, radishes & cherry tomatoes, hommus, tzatziki & baba ghanoush, marinated olives & feta cheese, pickled artichokes & onions, Lebanese bread.
A selection of cured meats - Italian sopressa, proscuitto, Danish salami, bresola & pastrami. Marinated olives, bocconcini, fig relish & crusty sourdough rolls.
Tandoori roasted chicken, served with coriander raita, mango chutney, paratha bread.
A selection of sandwiches & wraps with a variety of fillings. 1.5 sandwiches per person.
Three artisan cheeses with quince paste, dried fruit, grapes & selection of crackers.
Chocolate & nut brownies.
House baked muffins.
A selection of sliced seasonal fruits & berries.
AVAILABLE TO ORDER WITH 48 HOURS NOTICE. A MEMBER OF THE BLOND TEAM WILL CONTACT YOU ON THE ABOVE MOBILE NUMBER TO RECEIVE PRE PAYMENT. PLEASE NOTE FULL PRE-PAYMENT IS REQUIRED TO PROCEED WITH YOUR ORDER.
PLEASE NOTE: • All orders must be received with 48 hours notice • Confirmation of your order will be sent via email to the address provided in this form • Servings are generous