Blond Catering

Enjoy award winning catering for both corporate and private events. Prepared at our Gold Licensed commercial kitchens, you will be inspired by creative fresh foods from canapés, corporate events, dinner parties and weddings. All with a fresh Danish twist by our Executive Chef Jesper H. Hansen.

Gold Licensed Caterer

FOOD

Enjoy dishes prepared by award winning Chefs.

Canapés and Cocktails

Blond handcrafted quality canapés make your cocktail events even more impressive. From our signature salmon gravlax, or vegetarian to pork and meats the canapés are made fresh from local ingredients. Blond offers the full service experience if required.

Canapés and Cocktails - Blond Catering, Sydney
Boardrooms and Dining - Blond Catering, Sydney

Boardrooms and Dining

Blond Catering can bring the fresh and inspired Danish touch to your corporate boardroom lunch or a home dinner party with a full three course meal or buffet designed for your guests. Impress your guests with the personal touch of our chefsand professional wait staff. Blond can design a menu to your liking and supply dinnerware and beverages. We can even arrange the fresh flowers!

Beverages

Blond Catering is fully licensed and a full range of beverages from budget to premium brands. We can design a beverage package to suit your guests and budget. Blond wait staff are fully qualified with responsible service of alcohol certification. Blond can even supply the bar and glassware!

Boardrooms and Dining - Blond Catering, Sydney

Breakfast

Conferences

Canapés

Lunch or Dinner

Luxury Boat

Beverages

VENUE & EVENTS

Dining functions.

Blond Catering can assist in organising your next event at our flagship venue, the Cruising Yacht Club of Australia. To find out more, please look at our Blond@CYCA page

Select your own venue

Let us know if you would prefer to host your event in a different venue, including your office or home.
As a Gold licenced caterer we can cater for events in any location in Australia.

CONTACT US

TESTIMONIALS

Talk Blond

I would like to start by thanking Danny and the girls for such a great night. I had so many people in the past month comment on how friendly, organised and intuitive they were, they made a great impression and reflected wonderfully on your company.
They made sure that all the guests were looked after which was a great relief for me, and I could enjoy the night without worrying that someone needed a drink or had run out of food.

I would highly recommend your team, from your first quote to the event it ran very smoothly and made Mikks 40th a very memorable night.

Emma B
Completely blown away by the high level of service and that everything was completely under control and super organised!!

Dinner was beautiful and very tasty.

We will definitely book you guys again any day!

Thank you for helping us out, we thoroughly enjoyed everything – from booking to finish.

As a family we would like to thank you and your highly professional staff who did an exceptional job bringing the day together at the Yacht Club yesterday. Special “shout out” to Annie and Trent for their hard work and kindness. Mum had a glorious day and you all assisted in that occurring. Please pass on this message to all concerned. Kind Regards,
Helen H
Blond Catering has set a new standard for Boardroom Catering at our place. Our guests have been saying how impressed they are with the quality of their meals. I am happy to say Jesper knows how cook salmon … and he presents a superb cheese platter. The menu selections are suited to each season which helps when planning events and, of course, no event works well without excellent staff – and Blond delivers on all these essentials.
Anthony Ball, CEO, ClubsNSW
To Blond Catering,

I would like to say thank you for the beautiful food Jesper served at my birthday party on Saturday night. It was absolutely delicious! My friends or I could not praise it high enough.
The two waiters also did an excellent job keeping our glasses full. They were two very friendly and helpful young people.
Thank you for helping me making my birthday even more special.

Jane Harrison, Barden Ridge

MAKE AN ENQUIRY

Contact Us

CAFE 44 RESERVATIONS

Reservations are recommended for Café 44 at the Cruising Yacht Club of Australia.

Reservations can be made online using the reservations button on the right.

Please note:

Entry to the CYCA is governed by the Registered Clubs Act. Visitors who are not members of the CYCA may not enter the Club unless they are one of the following:

A guest of a Member of the CYCA;

A member of another NSW Registered Yacht Club;

All guests on this reservation reside outside the 5km radius of the Club

As a Registered Club guests are required to sign in on arrival with valid photo identification.

Additionally:

The venue will be operating in compliance with all other COVID-19 legislation applicable for the date of reservation.

Your reservation will be allocated to the best available table at the time of your reservation.

Please note that whilst all reasonable efforts are taken to accommodate guest dietary requirements, we are unfortunately unable to guarantee that our food will be allergen free.

CYCA Members Please Note

PLEASE PROVIDE YOUR MEMBER NUMBER IN THE ‘COMPANY NAME’ FIELD OF RESERVATION.

GENERAL ENQUIRIES

For general information about our venues and catering please call 02 9550
0662 or email events@blondcatering.com.au

All other questions, please use the form on the right.

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    Make A Reservation At Cafe 44
    Purchase a Cafe 44 Gift Card

    WEDDINGS & EVENTS ENQUIRIES

    Blond are delighted to assist you with all details for your upcoming special day. Contact us now to arrange a venue inspection and appointment with our wedding specialist. Please call us on 02 9550 0662 or email tarrah@blondcatering.com.au

    CAREERS

    Looking for a rewarding hospitality position with an award winning company? Contact us now on 02 9550 0662 to find out what positions we have available.

    “Inspired food from canapés to dinner parties with a fresh Nordic twist for your home or office.”

    Gold Licensed caterer & Full liquor license

    Jesper H Hansen- Executive Chef & Proprietor